The Heart and Soul of Mudgee  
 
 
Click here to reserve your table today!
 

Special Events

 



 

SEASONAL DEGUSTATION MENU
Thursday 16th of September 2010

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Confit Salmon, Quail eggs
Optimiste Semillon

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Eggplant and pork involtini
Two Furlongs unwooded chardonnay

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Monkfish tail with beetroot fettuchinni
Sangiovese

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Beef brisket Mustard sauce
Red clay Estate Shiraz

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Caramel Pave
limonchello


 

 

Cost: $100 Per Person

BOOKINGS ESSENTIAL

Call on 6372 0772
or email eltons@hwy.com.au

 

Download Menu here


Eltons Brasserie - 81 Market Street, Mudgee - Ph: 02 6372 0772

 

© Eltons Brasserie. All rights reserved